Our Story

The story of Anstruther Fish Bar and Restaurant has its roots firmly in the fishing tradition of the East Neuk.

Step into our world of exceptional dining at our beloved restaurant, where every moment is crafted with care and dedication. From the minute you walk through our doors, our friendly team is committed to providing you with a memorable experience.

At our establishment, we prioritize quality over speed, ensuring that each dish is freshly prepared to order. Even during peak times, our attentive staff keeps you informed about wait times and is always ready to assist with any inquiries you may have.

As a family-owned business led by the dynamic duo of Walker and Kasia, hospitality is at the heart of everything we do. Our extended family frequently joins us in delivering an unforgettable dining journey.

Our team members, from the kitchen to the front of house, undergo rigorous training to ensure that our service is nothing short of exceptional. Our dedication to staff development has earned us prestigious accolades, including the UK Fish and Chip Shop of the Year Competition’s Staff Training and Development Award.

Nestled in the picturesque Anstruther harbourfront, our restaurant is a beacon of hospitality and warmth. Come and experience the magic for yourself, where our award-winning team eagerly awaits to surpass your expectations.

Only four fryers know the secret recipe for Anstruther Fish Bar and Restaurant’s famous light and crispy batter.